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Pizza-Guy Marketing – How To Turn A Slice Into A Lifelong Customer

Jonathan Fields

The other day, I took a break from teaching yoga and writing copy and stopped into the local pizza place to grab a slice (yes, even yoga-guys eat pizza). While I still own a studio just a few blocks away, I moved out of the neighborhood more than two years earlier and it had been nearly that long since my last visit.

So, I poked my head in and, from behind the counter, the owner looks at me and says, “one slice, not too hot, right?” Blown away. This guy remembers my pizza preferences two years after my last visit!

Instantly, I remembered why this place was my thrice a week haunt. Sure, they made great pizza. But, they also invested in learning and remembering my order preferences. And, that not only made me feel good about them, it made my life just the slightest bit easier. What does this have to do with freelancing and marketing? Everything.

I didn’t just buy the pizza.

For more than a decade, Seth Godin has been preaching the marriage of marketing and product development, because they are really just two points along the same continuum. Hopelessly intertwined. The best marketers are the ones who build the product around the marketing and the marketing right into the product, so they become one.

When I dropped into Sacco’s Pizza, I wasn’t just buying the pizza, I was buying the entire experience. And that included the slice, the ego boost of knowing these guys had committed what I liked to memory and ease of not having to say what I wanted. Then, the topper was when one of the guys asked how my daughter was. Man, these pizza-pushers are really good.

Starbucks is built largely on the same realization. People who buy Starbucks coffee aren’t just buying the drink, they could do that anywhere else for half the price. They’re buying the entire experience.

The drink, the overly-courteous sales-associate, the barista who remembers to put just right amount of foam on top, the quick turn-around, the jazz vocals in the background. They’re all part of the equation. They help draw people in and sell them, but rather than being add-on marketing, they are woven into the fabric of the very product being delivered. Starbucks does not sell coffee, they sell the Starbucks coffee experience.

So, how can the pizza guy’s wicked memory get you more clients faster, make them happier with your deliverables and giddy to recommend you to others?

Simple. Rather than focusing just on the deliverable, focus on the entire experience. Treat the way you interact with a client, from the first hello to every call along the way, not as customer service, marketing or PR, but as an essential ingredient of the service.

It’s not value-added, it’s not going above and beyond. It is an integral part of what you’ve been hired to do. Your deliverable is not a website, design, copy, photograph or program, it’s the entire experience of working with you.

And, a great place to really make that experience shine is to focus in on your clients’ micro-preferences, just the way the pizza guy remembered mine. Top boutique hotels actually do an amazing job of this, tracking what brand of coffee you drink, what paper you read and how many pillows you like and then having them all waiting for you on your next arrival.

Somebody does that for you and you not only go out of your way to return, even at higher fees, but you tell everyone you know to go check it out.

It’s the thousand little things.

Knowing someone’s micro-preferences makes you easier to work with and flatters the client. It turns working with you into a full-blown “experience” that is satisfying on levels that go way beyond just getting what was contracted for. And, it makes you more likely to be the go-to person, rather than the in-the-mix person.

So, what are some of these micro-preferences? Think about all the small things that delivered on cue, will make your client feel (a) ultra-confident in your services, (b) flattered that you value the relationship so much you’ve committed important things to memory, and (c) happy to have such an “easy” experience working with you on a consistent basis. Learn what these things are for each client, make satisfying those preferences an essential part of your service.

Here are a few micro-preferences to get you started. These are just the basics, the list is endless and can be easily adapted to any content area. Feel free to add more in the comments below:

  • Contact mode: Does the client prefer e-mail, IM, cell, phone, smoke signals, in-person
  • Delivery mode: electronic, hard-copy, both, live presentation, power-point, walk-thru
  • Personal information: client’s age, marital status, birthday or other meaningful dates, hobbies, interests, sports, activities
  • Workgroup info: co-workers, assistant’s contact info, workgroup members
  • Personality/culture: funny, serious, analytic, talkative, abrupt, efficient, rambling, creative, buttoned-down.

Knowing all these things and then bringing them into the service you render so automatically that they become an inseparable element of the experience you deliver goes a long way toward turning your core product into a powerful marketing experience.

So, what are the cool things you’ve done to make clients feel like they are your only client and your very involvement makes their lives easier? Share them below in the comments…

Leave a Comment
  1. I can’t remember things like that. :-(

    The article point a very impotent issue. I once tried it and the result was awesome.

    People love to hear about them from others. It’s human weakness. And this weakness make some room for freelancers as well as marketing guys to build a great relationship.

  2. Every design draft I send to a client is formatted according to my brand. In other words, I pay attention to the design of the communication medium as much as the content of the design draft; cover sheets, font choices, and page layouts are consistent according to whether I am sending a logo draft or website wireframe. I try to provide an experience that oozes of professionalism, and clients notice.

  3. Well written article! Love it.

  4. For us writers, this list also informs our writers because it provides valuable clues about our client’s ideal reader.

  5. You got all that from a slice of pizza??

    Wow. You’ve achieved two great feats.
    1) You’ve greatly helped my career progress from another one of your amazing articles
    2) Made me hungry. Well, I admit, that’s not a feat, but you know what I mean.

    My tip is to keep everything as personal as it possibly can be. As soon as you loose touch, you begin to separate. Also, keep your workplace tidy. It not only helps you but also helps your client trust in your and your professionalism.

    Now, to order that pizza.

  6. Hi Jonathan, another excellent article!

    But I would say the most important issue here is not to do “cool things.. to make clients feel like they are your only client”. This assumes you are just pretending to care care about them. This can work sometimes, but I don’t think it is lasting.

    It’s much easier to develop a habit where you _actually_ care about your client. If you do, then it’s easy to remember his family situation, or his communication style. And it’s not about “cool things you do”, because these things become natural.

    I believe it’s not so much about a learned technique to remember family names or order preferences which makes the pizza guy outstanding: There is scientific evidence that facts are easier to remember if they are attached to emotions. So I would say, he _actually_ cares about his customers (which is a rare and valued thing).
    That’s why every freelancer should try to build up a personal relationship with his clients. People like it when they feel they are liked. And most can tell quickly whether you only pretend to like them or not.

    Conclusion: work only for people you like. It’s easier to turn them into long-term clients, and work is more fun.

  7. @ Klaus - Great point! In fact, I was going to focus on the intersection between authenticity and marketing in a future article. Will all this work if it is driven purely by marketing motive?

    Probably, at least for the short-term. But it will be exponentially more (a) effective, and (b) enjoyable when it comes form a genuine interest in the client and the work, rather than a pure quest for revenue.

    And, that is true not only of this strategy, but of all professional endeavors and efforts. So, I completely agree with your awesome conclusion. Thanks, again, for your fantastic comment!

  8. Seth Godin is riding this but tons have done this before him including Disney World which is all about what professional designers now call experience design but it’s been around for ages.

  9. Forgive me if I seem a bit… noobish - but I am!

    I just recently learned how important it is to draw the line between having a client and a personal friend. What I mean is, not letting someone that is a client become such a close friend that they know everything that you are doing for your business.

    I have a client who builds websites, but needed a graphic designer. So me, being a designer and having a background in website developing (although I’m not particularly good at it, nor really enjoy it) melded together pretty well - he gets the clients, I design it all up and make the website pretty and usable, then he codes it, etc. But the problem is he went to high school with me and we are about the same age, so we became friends pretty quick. But I made a mistake… I was letting him know about all my other clients, and was using the time I was spending on my other client’s jobs as an excuse for putting his work off a day or two.

    Bad Idea.

    So anyway, near the bottom of the article it mentions making your clients feel like your only client. And I think that is something that I have learned from this particular experience. He didn’t feel like my only client. I don’t think it matters if the client knows you have other clients (of course… the pizza guy example shows that), but they need to feel like numero uno, your focus, the person you are worried about, etc.

    Just my experience so far anyway.

  10. Treat your clients well. Simple message, well put!

  11. I did three years volunteer work for my client. One full day each week for three years. Of course I chose the client, an art gallery which I really wanted to work for. It was an excellent way to build trust, get industry contacts and my freelance career of the ground.

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